Wild Alaskan Halibut Fillets

Wild Caught Alaskan Halibut

Alaskan halibut has a reputation for being the world's premium whitefish. It has a mild, sweet taste and a flakey texture, and is an excellent source of lean protein. A 6-ounce serving provides 32 grams of protein and only 1 gram of fat!

Why Choose Our Wild Alaskan Halibut?

Other than its mellow flavor which makes it great for any recipe — e.g. soups, steaks, grilled sandwiches, and salads — wild Alaskan halibut offers plenty of micronutrients. A serving contains potassium, selenium, choline, and more. Enjoy our wild-caught halibut grilled or baked.

If you’re looking for skinless and boneless fresh Alaskan halibut, we’re your go-to source. Each halibut is flash-frozen and individually sealed. This simplifies your meal prep. Even better, you’ll have fresh fish for many months in the freezer.

Buy Wild Alaskan Halibut Online

Available in 12 or 24 individually packaged 6 oz fillets, our wild-caught Alaskan halibut is great for health-conscious consumers. Sushi-grade, sustainable, and savory.

FAQs

How do you keep my order fresh?

After cutting and flash-freezing each piece of Alaskan halibut, we carefully package it in an insulated box and ship with dry ice.

Will my order stay frozen when it arrives at my doorstep?

Yes! We’ll send it out with overnight or 2-day shipping so it’s delivered as quickly as possible. That way, your halibut fillet packs will remain frozen when they arrive.

Do you offer free shipping?

Yes, we do, but only for a limited time. Be sure to click the “Subscribe & Save” option to get FREE SHIPPING for the lifetime of your subscription.

What are the best cooking methods for halibut?

Pan-frying, grilling, baking, and steaming.

Is halibut as good as salmon?

Both types of fish are healthy, although you’ll want to go for halibut if you prefer fish that’s high-protein and low-fat. However, if your priority is getting the most omega-3 fats, salmon would be a better choice.

What is so special about halibut?

It’s sweet-tasting, has a firm texture, and is rich in micronutrients. People who prefer a low-calorie and low-fat seafood option will love halibut.

Each piece of Halibut is hand-cut, individually vacuum sealed, and immediately flash-frozen to maintain peak freshness. Each fillet is then carefully packaged in an insulated box with dry ice.

• We send all packages out with overnight shipping so you can rest assured knowing your seafood will still be frozen when it arrives at your door
• For a limited time, get FREE shipping for the lifetime of your subscription when you choose "Subscribe & Save" above!