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Wild Alaskan Company vs. Alaskan Salmon Company: Two Different Brands , One Shared Mission Wild Alaskan Company vs. Alaskan Salmon Company: Two Different Brands , One Shared Mission

Wild Alaskan Company vs. Alaskan Salmon Company: Two Different Brands , One Shared Mission

With names like Wild Alaskan Company and Alaskan Salmon Company, it’s easy to assume they’re one and the same. After all, both ship wild-caught seafood, both talk a lot about sustainability, and both proudly reference Alaska. But behind the similar branding lies a set of key differences—from how they operate to what they deliver. If you’ve ever wondered which company fits your kitchen best (or accidentally tagged the wrong one online), this breakdown is for you.

Wild Alaskan Company

Wild Alaskan Company was founded in 2017 by Arron Kallenberg, a third-generation Alaskan fisherman who wanted to reconnect people to the source of their seafood. Born out of a desire to promote transparency in the seafood industry, the company delivers wild-caught, sustainably sourced fish from Alaska and the Pacific Northwest directly to customers’ doors.

The brand gained early attention for its subscription-based model and commitment to traceability. By sourcing exclusively from fisheries that meet rigorous sustainability standards, Wild Alaskan Company positions itself as a mission-driven brand focused on ocean health and ethical fishing practices. While it’s no longer a small operation, it still markets itself as a company built on family values and a love for Alaska.

Alaskan Salmon Company

When I started Alaskan Salmon Company, I wanted to give people a real taste of what wild, ocean-fresh salmon is supposed to be. I'm not a third-generation fisherman—but I’ve worked closely with them, and I know the pride that goes into every catch. Our company was born from a love of premium, restaurant-quality seafood and a desire to make it accessible to home cooks across the country.

We’re a small but mighty team, and our focus is razor-sharp: we specialize in sushi-grade salmon, harvested in season and flash-frozen at peak freshness. While we don’t follow a strict subscription model, we offer flexible options—so whether you want a one-time box or a regular delivery, you’re in charge.

If there’s one thing that sets us apart, it’s our commitment to quality. This isn’t grocery store salmon. This is the same fish we supply to Michelin-starred chefs—and it’s packed by hand, with care, and delivered straight from Alaska.

The Mix-Up

With names like Wild Alaskan Company and Alaskan Salmon Company, it’s easy to see why people get us confused. We both talk about Alaska. We both deliver seafood. And we both care deeply about sustainability and transparency.

But we’re not the same company.

It happens more often than you’d think—customers tagging the wrong Instagram handle, bloggers mixing us up in reviews, or even folks thinking they’ve ordered from one brand when it was actually the other. And honestly? We get it. The overlap in mission and messaging can be a little dizzying.

That’s why we felt it was time to clear the air.

How are We Different

We may share a love for Alaska and sustainable fishing—but once you look closer, the differences are clear:

What we offer

Wild Alaskan Company operates on a recurring subscription model, with monthly or bimonthly deliveries designed for consistent seafood supply.

At Alaskan Salmon Company, we offer more flexibility. You can place a one-time order, restock when it suits you, or opt into a subscription—whatever works best for your schedule. No commitments, no confusing cancellation steps—just premium seafood, delivered your way.

How we deliver

Wild Alaskan Company runs on a subscription model—monthly or bimonthly.
We’re more flexible. You can order once, stock up, or subscribe. No commitments, no hard-to-cancel plans.

Packaging & presentation

Wild Alaskan Company ships its seafood in eye-catching, branded boxes with clearly labeled portions—designed to deliver both freshness and visual impact.

At Alaskan Salmon Company, we keep it clean and simple. Our seafood is vacuum-sealed for peak freshness, packed snugly in insulated boxes, and shipped with care. No frills—just high-quality cuts handled with the same attention we’d want for our own dinner tables.

Customer experience

At Alaskan Salmon Company, we keep things personal. Our customers hear directly from me (Kyle), and our small team is quick to respond, with real support from real people.
While larger companies may rely on automated systems, we value direct communication and fast, thoughtful service—because premium seafood deserves a premium experience from start to finish.

Two Different Brands, One Great Cause

At the end of the day, both companies are working toward the same goal: making sustainable, wild-caught seafood more accessible to more people.

Wild Alaskan Company introduced a new model for seafood delivery—and they helped bring more awareness to the importance of traceability and responsible sourcing. We respect that deeply.

At Alaskan Salmon Company, we share that same passion. We work directly with fishermen during peak seasons to bring in the highest quality salmon, and we handle each order with care—because we believe that how food gets to you matters just as much as the food itself.

So yes, we’re two separate brands. But we’re both rooted in the same waters, driven by the same purpose, and proud to be part of a growing movement that’s changing how people think about seafood.

Summary

The seafood world can be confusing, especially when two respected companies share a love for Alaska and a similar name. But now you know: Wild Alaskan Company and Alaskan Salmon Company aren’t the same—and that’s a good thing.

Each brand brings something different to the table. Wild Alaskan Company helped pave the way for home seafood delivery with their curated subscriptions. At Alaskan Salmon Company, we’re proud to carry the torch in our own way—offering sushi-grade salmon, seasonal catches like Copper River King, and a flexible, personalized experience trusted by chefs and loved by home cooks alike.

Whatever you choose, we’re glad you’re supporting wild-caught seafood—and the hardworking fishing communities behind it.

Frequently Asked Questions

Are Wild Alaskan Company and Alaskan Salmon Company the same?

Nope! We’re two separate companies with similar missions. Wild Alaskan Company focuses on subscription boxes with a mix of wild seafood. Alaskan Salmon Company (that’s us!) offers sushi-grade salmon as well as halibut, black cod, and seasonal catches—with more flexible, no-commitment ordering options.

Which company offers better salmon?

That depends on what you’re looking for. Both companies offer a variety of wild-caught seafood—halibut, cod, and salmon included. Wild Alaskan Company delivers curated subscription boxes with a rotating mix of species.

At Alaskan Salmon Company, our specialty is premium-grade salmon, including seasonal favorites like Copper River King. We also offer halibut, black cod, and variety boxes. Everything we ship meets the standards of Michelin-starred kitchens—and it’s flash-frozen at peak.

Can I subscribe to both?

Absolutely. There’s no rule that says you can’t try both and see which one fits your needs best. Many customers do! Just keep in mind that our boxes don’t require a subscription—you can order as often or as little as you'd like.

Kyle Lee profile picture

Kyle Lee

About
Kyle Lee is a captain at Alaskan Salmon Company and one of its founding members. After experiencing the unmatched quality of wild Alaskan seafood firsthand, he set out to bring that same freshness directly to consumers, cutting out the middlemen and connecting people to fish caught by real fishermen from Alaska’s best ports.

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